The big boys are home! When Louis woke up at 6 this morning and saw Papa, he shouted PAPA, PAPA, PAPA! and jumped up and down on the bed.
They brought home a suitcase full of lentils and cookies.
We celebrated with hot potato and apple soup, of course, so they could eat something warm after 22 hours of traveling. It went like this:
Peel and roughly chop one onion, one apple, and four large potatoes, and bring to a boil in 4 cups of chicken stock. Leave on low heat for at least 45 minutes until potatoes are falling apart. Puree until smooth. Stir in one teaspoon of curry and 1/2 cup of cream and serve to hungry and tired boys.
Lots of pictures to come!