Chicken Salad Sandwiches
Toast a handful of walnut pieces in a small saucepan for a couple of minutes over high heat, and set them aside to cool.
Chop up some left over roasted chicken and toss it with a big spoonful of mayonnaise.
Next, peel and chop a nice ripe apple and mix it in with the chicken.
Add 2 big chopped green onions, and a handful of chopped cilantro, or basil, or parsley.
Toss in the toasted walnuts once they have cooled.
Salt a bit, and add a drizzle of olive oil if it looks dry (or more mayonnaise if you really want to).
Serve on big slices of sourdough bread, open-faced or closed.
Look how happy they get -- even abandoning the toys for a minute to finish dinner!
1 comment:
your boys might like toasted almonds in their chickie salad, too. and/or grape halves.
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