Sunday, June 29, 2008

Our Favorite Cake Right Now



Man, do we love this cake! It is similar to a carrot cake, but made with sweet potates instead of carrots, and it doesn't last longer than 2 days around here. We've had it loaf-style, as the original muffins, and as a layer cake, and it is good all ways!

I can't take credit for the recipe. It comes from The Wednesday Chef.

2 comments:

Krysta said...

yummy! even the little ones like it?

Familia said...

Yes! Especially the little ones like it! When they're not eating only yogurt and dry cheerios.